Menus

Feb. 20-24
Most schools observing Presidents Day on Monday

Akin Elementary Dist. 91
TUESDAY: Breakfast: Pancakes, sausage, oatmeal, assorted juice and milk. Lunch: BBQ on bun, corn chips, cottage cheese, carrot sticks, applesauce and milk.
WEDNESDAY: Breakfast: Ham and cheese biscuit, oatmeal, assorted juice and milk. Lunch: Pizza, corn, salad with fat-free ranch, pineapple and milk.
THURSDAY: Breakfast: Biscuits and gravy, assorted juice and milk. Lunch: Chicken patty on bun, oven cheese fries, peas, peaches and milk.
FRIDAY: Breakfast: Breakfast pizza, oatmeal, assorted juice and milk. Lunch: Sweet and sour chicken and rice, steamed broccoli, egg rolls, fresh fruit and milk.

Benton Community Consolidated Dist. 47
TUESDAY: Breakfast: Breakfast pizza, juice and milk. Lunch: Ham, mashed potatoes, peas, cherry crisp and milk.
WEDNESDAY: Breakfast: Biscuit and gravy, juice and milk. Lunch: Pizza, cooked carrots, lettuce salad, pudding and milk.
THURSDAY: Breakfast: Cereal, banana, graham cracker and milk. Lunch: Chicken and noodles, green beans, bread and butter, peaches and milk.
FRIDAY: Breakfast: Donut, yogurt, juice and milk Lunch: Hot dog, macaroni and cheese, baked beans, cookie and milk.

Benton Consolidated High School Dist. 103
MONDAY: Breakfast: Breakfast pizza, fruit or juice and milk. Cereal, Poptarts, muffins, fresh fruit, GatorAde, fruit juice and bottled water offered daily. Lunch: Chicken strips, sweet and sour sauce, mashed potatoes, gravy, peas, bread, pears, cookie and choice of milk or sub sandwiches, peanut butter and jelly, wraps. A la Carte: Chicken strips, corn dog, tater rounds, assorted chips and bottled milk.
TUESDAY: Breakfast: Ham, egg and cheese biscuit, fresh fruit or juice and milk. Lunch: Spaghetti or bosco cheese sticks with marinara sauce, salad with Italian dressing, green beans, bread, applesauce and choice of milk or sub sandwiches, peanut butter and jelly, wraps. A la Carte: Bosco cheese sticks, popcorn chicken, fries, assorted chips and bottled milk.
WEDNESDAY: Breakfast: Pancake and sausage on stick, fresh fruit or juice and milk. Lunch: Open face turkey, beets, broccoli salad, mixed fruit and choice of milk or sub sandwiches, peanut butter and jelly, wraps. A la Carte: Cheeseburger, hot dog, fries, assorted chips and bottled milk.
THURSDAY: Breakfast: Scrambled eggs, sausage patty, bread, fruit or juice and milk. Lunch: Nacho grande, sour cream, salsa, refried beans, corn, peaches and choice of milk or sub sandwiches, peanut butter and jelly, wraps. A la Carte: BBQ rib on bun, potato wedges, breaded chicken on bun, assorted chips and bottled milk.
FRIDAY: Breakfast: Biscuits and gravy, fresh fruit or juice and milk. Lunch: Taco soup, crackers, toasted cheese, veggies and dip, peanut butter cookie, mixed fruit and choice of milk or sub sandwiches, peanut butter and jelly, wraps. A la Carte: Pizza, fish sandwich, fries, assorted chips and bottled milk.

Ewing-Northern Consolidated Dist. 115
TUESDAY: Breakfast: Breakfast pizza, fruit or juice and milk or choice of cereal, whole wheat toast, fruit or juice and milk. Lunch: Toasted ravioli, marinara sauce, green beans, fruit and milk.
WEDNESDAY: Breakfast: Cinnamon roll, ham slice, fruit or juice and milk or choice of cereal, cinnamon roll, fruit or juice and milk. Lunch: Fish sandwich, oven fries, fruit, pudding and milk.
THURSDAY: Breakfast: Pancakes and syrup, sausage, fruit or juice and milk or choice of cereal, whole wheat cinnamon toast, jelly and milk. Lunch: Roasted chicken, mashed potatoes, gravy, fruit, cookie and milk.
FRIDAY: Breakfast: Biscuits and gravy, sausage, fruit or juice and milk or choice of cereal, biscuit and jelly, fruit or juice and milk. Lunch: Chicken alfredo, roll, salad, fruit, brownie and milk.

Sesser-Valier Community Dist. 196
TUESDAY: Elementary breakfast: Breakfast pizza or cereal, danish, juice and milk. Jr. and Sr. High breakfast: Breakfast pizza or cereal, danish, fruit, juice and milk. Elem. lunch: Pizza, vegetable, peanut butter on bread, dessert and milk. Jr. and Sr. High lunch: Chicken tetrazzini or deli ham, vegetable, dessert and milk or salad bar.
WEDNESDAY: Elem. breakfast: Egg and cheese biscuit or cereal, danish, juice and milk. Jr. and Sr. High breakfast: Egg and cheese biscuit or cereal, danish, fruit, juice and milk. Elem. lunch: Fish sticks, fries, vegetable, dessert and milk. Jr. and Sr. High lunch: Fish sticks or deli ham, fries, vegetable, dessert and milk or salad bar. A la Carte: Stuffed crust pizza, hamburger, baked potato, deli sandwich, fruit.
THURSDAY: Elem. breakfast: Biscuit and gravy or cereal, danish, juice and milk. Jr. and Sr. High breakfast: Biscuit and gravy or cereal, danish, fruit, juice and milk. Elem. lunch: Chicken tortilla wrap, vegetable, dessert and milk. Jr. and Sr. High lunch: Chicken tortilla wrap or deli ham, vegetable, dessert and milk or salad bar. A la Carte: Egg rolls, hamburger, baked potato, deli sandwich, fruit.
FRIDAY: Elem. breakfast: French toast stix, bacon or cereal, danish, juice and milk. Jr. and Sr. High breakfast: French toast stix, bacon or cereal, danish, fruit, juice and milk. Elem. lunch: Cheese pizza, vegetable, peanut butter and jelly, dessert and milk. Jr. and Sr. High lunch: Cheese pizza or deli ham, vegetable, chips, dessert and milk or salad bar. A la Carte: BBQ rib sandwich, hamburger, baked potato, fruit, deli sandwich.

Thompsonville Unit 174
TUESDAY: Breakfast: Funnel cake with fruit juice. Cereal, toast and fruit juice or super donut and fruit juice with choice of milk available daily. Lunch: Chicken patty on bun or nachos deluxe, green beans, fresh orange wedges and choice of milk.
WEDNESDAY: Breakfast: Scrambled eggs and sausage with toast. Lunch: Chicken fajita or cheese pizza, Spanish rice, diced pears and choice of milk.
THURSDAY: Breakfast: Cinnamon roll with fruit juice. Lunch: Egg roll with fried rice or ravioli with garlic bread, garden salad, diced peaches and choice of milk.
FRIDAY: Breakfast: Biscuit and sausage gravy with fruit juice. Early dismissal, no lunch served.

Franklin County Senior Services
MONDAY: Closed for Presidents Day.
TUESDAY: Meatloaf, macaroni and cheese, green beans, whole grain bread and orange parfait.
WEDNESDAY: Salmon patties, mashed potatoes, gravy, brussel sprouts, white bread and double peach Jell-O.
THURSDAY: Swiss steak, Uncle Ben's white rice, peas and carrots, whole wheat bread and cherry torte cake.
FRIDAY: Catfish fillets, tater tots, apple slaw, cornbread and tapioca pudding.