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By Anonymous
Posted Jan 27, 2012 @ 11:45 PM
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For Jan. 30-Feb. 3

Akin Elementary Dist. 91
MONDAY: Breakfast: Cereal, toast, assorted juice and milk. Lunch: Hot dog on bun, oven cheese fries, peas, pineapple and milk.
TUESDAY: Breakfast: Pancakes, sausage, oatmeal, assorted juice and milk. Lunch: Spanish chicken rice bake, tortilla chips, salsa, fruit mix and milk.
WEDNESDAY: Breakfast: Ham and cheese biscuit, oatmeal, assorted juice and milk. Lunch: Chicken salad sandwich, pretzels, celery sticks, applesauce and milk.
THURSDAY: Breakfast: Biscuits and gravy, assorted juice and milk. Lunch: Soft shell taco supreme, corn, salsa, peaches and milk.
FRIDAY: Breakfast: Breakfast pizza, oatmeal, assorted juice and milk. Lunch: Hamburger on bun, cheese, lettuce, pickles, scalloped potatoes, fresh fruit and milk.

Benton Community Consolidated Dist. 47
MONDAY: Breakfast: Toaster pastry, juice and milk. Lunch: Corn dog, nachos and cheese, carrot sticks, peaches and milk.
TUESDAY: Breakfast: Waffle stick, syrup, juice and milk. Lunch: Cheeseburger on bun, potato wedges, catsup, pickle spear, cheesecake and milk.
WEDNESDAY: Breakfast: Biscuits and gravy, juice and milk. Lunch: Pizza, lettuce salad, corn, pineapple and milk.
THURSDAY: Breakfast: Cereal, banana, graham crackers and milk. Lunch: Turkey and gravy, mashed potatoes, carrots, cookie and milk.
FRIDAY: Breakfast: Donut, yogurt, juice and milk. Lunch: Fish, tarter sauce, macaroni and cheese, coleslaw, pears and milk.

Benton Consolidated High School Dist. 103
MONDAY: Breakfast: Breakfast pizza, fruit or juice and milk. Cereal, Poptarts, muffins, fresh fruit, GatorAde, fruit juice and bottled water offered daily. Lunch: Chicken strips, sweet and sour sauce, mashed potatoes, gravy, peas, bread, pears and choice of milk or sub sandwiches, peanut butter and jelly, wraps. A la Carte: Chicken strips, corn dog, tater rounds, assorted chips and bottled milk.
TUESDAY: Breakfast: ham, egg and cheese biscuit, fresh fruit or juice and milk. Lunch: Tomato soup or bosco cheese sticks with marinara sauce, toasted cheese, veggies and dip, apricots, vanilla pudding and choice of milk or sub sandwiches, peanut butter and jelly, wraps. A la Carte: Bosco cheese sticks, popcorn chicken, fries, assorted chips and bottled milk.
WEDNESDAY: Breakfast: Pancake and sausage on stick, fresh fruit or juice and milk. Lunch menu not available. A la Carte: Cheeseburger, hot dog, fries, assorted chips and bottled milk.
THURSDAY: Breakfast: Scrambled eggs, sausage patty, bread, fruit or juice and milk. Lunch menu not available. A la Carte: BBQ rib on bun, potato wedges, breaded chicken on bun, assorted chips and bottled milk.
FRIDAY: Breakfast: Biscuits and gravy, fresh fruit or juice and milk. Lunch menu not available. A la Carte: Pizza, fish sandwich, fries, assorted chips and bottled milk.

For Jan. 30-Feb. 3

Akin Elementary Dist. 91
MONDAY: Breakfast: Cereal, toast, assorted juice and milk. Lunch: Hot dog on bun, oven cheese fries, peas, pineapple and milk.
TUESDAY: Breakfast: Pancakes, sausage, oatmeal, assorted juice and milk. Lunch: Spanish chicken rice bake, tortilla chips, salsa, fruit mix and milk.
WEDNESDAY: Breakfast: Ham and cheese biscuit, oatmeal, assorted juice and milk. Lunch: Chicken salad sandwich, pretzels, celery sticks, applesauce and milk.
THURSDAY: Breakfast: Biscuits and gravy, assorted juice and milk. Lunch: Soft shell taco supreme, corn, salsa, peaches and milk.
FRIDAY: Breakfast: Breakfast pizza, oatmeal, assorted juice and milk. Lunch: Hamburger on bun, cheese, lettuce, pickles, scalloped potatoes, fresh fruit and milk.

Benton Community Consolidated Dist. 47
MONDAY: Breakfast: Toaster pastry, juice and milk. Lunch: Corn dog, nachos and cheese, carrot sticks, peaches and milk.
TUESDAY: Breakfast: Waffle stick, syrup, juice and milk. Lunch: Cheeseburger on bun, potato wedges, catsup, pickle spear, cheesecake and milk.
WEDNESDAY: Breakfast: Biscuits and gravy, juice and milk. Lunch: Pizza, lettuce salad, corn, pineapple and milk.
THURSDAY: Breakfast: Cereal, banana, graham crackers and milk. Lunch: Turkey and gravy, mashed potatoes, carrots, cookie and milk.
FRIDAY: Breakfast: Donut, yogurt, juice and milk. Lunch: Fish, tarter sauce, macaroni and cheese, coleslaw, pears and milk.

Benton Consolidated High School Dist. 103
MONDAY: Breakfast: Breakfast pizza, fruit or juice and milk. Cereal, Poptarts, muffins, fresh fruit, GatorAde, fruit juice and bottled water offered daily. Lunch: Chicken strips, sweet and sour sauce, mashed potatoes, gravy, peas, bread, pears and choice of milk or sub sandwiches, peanut butter and jelly, wraps. A la Carte: Chicken strips, corn dog, tater rounds, assorted chips and bottled milk.
TUESDAY: Breakfast: ham, egg and cheese biscuit, fresh fruit or juice and milk. Lunch: Tomato soup or bosco cheese sticks with marinara sauce, toasted cheese, veggies and dip, apricots, vanilla pudding and choice of milk or sub sandwiches, peanut butter and jelly, wraps. A la Carte: Bosco cheese sticks, popcorn chicken, fries, assorted chips and bottled milk.
WEDNESDAY: Breakfast: Pancake and sausage on stick, fresh fruit or juice and milk. Lunch menu not available. A la Carte: Cheeseburger, hot dog, fries, assorted chips and bottled milk.
THURSDAY: Breakfast: Scrambled eggs, sausage patty, bread, fruit or juice and milk. Lunch menu not available. A la Carte: BBQ rib on bun, potato wedges, breaded chicken on bun, assorted chips and bottled milk.
FRIDAY: Breakfast: Biscuits and gravy, fresh fruit or juice and milk. Lunch menu not available. A la Carte: Pizza, fish sandwich, fries, assorted chips and bottled milk.

Ewing-Northern Consolidated Dist. 115
MONDAY: Breakfast: Scrambled eggs and sausage, toast, fruit or juice and milk or choice of cereal, toast, jelly, fruit or juice and milk. Lunch: Cheeseburger, tater tots, chilled fruit and milk.
TUESDAY: Breakfast: Pancake and sausage on stick, chilled fruit or juice and milk or choice of cereal, toast, jelly, chilled fruit and milk. Lunch: Meatloaf, roll, mashed potatoes and gravy, chilled fruit, cookie and milk.
WEDNESDAY: Breakfast: French toast sticks, ham slice, chilled fruit or juice and milk or cereal, toast, jelly, chilled fruit and milk. Lunch: Chili, grilled cheese sandwich, fresh broccoli and ranch dip, fresh fruit, pudding and milk.
THURSDAY: Breakfast: Scrambled eggs and sausage, biscuit and jelly, fruit or juice and milk or choice of cereal, biscuit, jelly, fruit or juice and milk. Lunch: Football chicken nuggets, potato starz, fresh fruit, whole grain brownie and milk.
FRIDAY: Breakfast: Choice of yogurt or chocolate chunk muffin, fruit or juice and milk or choice of cereal, chocolate chunk muffin, fruit or juice and milk. Lunch: Tomato soup, pretzel with cheese, green beans, chilled fruit and milk.  

Sesser-Valier Community Dist. 196
MONDAY: Elementary breakfast: Blueberry waffles or cereal, danish, juice and milk. Jr. and Sr. High breakfast: Blueberry waffles or cereal, danish, fruit, juice and milk. Elem. lunch: Sloppy jo on bun, vegetable, chips, dessert and milk. Jr. and Sr. High lunch: Sloppy jo on bun or tuna salad, vegetable, chips, dessert and milk or salad bar. A la Carte: Pizza, hamburger, baked potato, deli sandwich, fruit.
TUESDAY: Elem. breakfast: Biscuit and sausage patty or cereal, danish, juice and milk. Jr. and Sr. High breakfast: Sausage and egg biscuit or cereal, danish, fruit, juice and milk. Elem. lunch: Pizza, vegetable, peanut butter on bread, dessert and milk. Jr. and Sr. High lunch: Chicken patty on bun or tuna salad, vegetable, dessert and milk or salad bar. A la Carte: Spicy chicken patty, hamburger, baked potato, fruit, deli sandwich.
WEDNESDAY: Elem. breakfast: Mini pancakes, sausage links or cereal, danish, juice and milk. Jr. and Sr. High breakfast: Mini pancakes, sausage links or cereal, danish, fruit, juice and milk. Elem. lunch: Spaghetti, vegetable, hot roll, dessert and milk. Jr. and Sr. High lunch: Spaghetti or tuna salad, vegetable, hot roll, dessert and milk or salad bar. A la Carte: Cheesy bread stix with sauce, hamburger, baked potato, deli sandwich, fruit.
THURSDAY: Elem. breakfast: Biscuit and gravy or cereal, danish, juice and milk. Jr. and Sr. High breakfast: Biscuit and gravy or cereal, danish, fruit, juice and milk. Elem. lunch: Chicken nuggets, vegetable, potato smiles, dessert and milk. Jr. and Sr. High lunch: Pizza or tuna salad, vegetable, peanut butter on bread, dessert and milk or salad bar. A la Carte: BBQ rib, hamburger, baked potato, deli sandwich, fruit.
FRIDAY: Elem. breakfast: Scrambled eggs, ham, toast or cereal, danish, juice and milk. Jr. and Sr. High breakfast: Scrambled eggs, ham, toast or cereal, danish, fruit, juice and milk. Elem. lunch: Tacos, vegetable, bread, dessert and milk. Jr. and Sr. High lunch: Tacos or tuna salad, vegetable, bread, dessert and milk or salad bar. A la Carte: Egg roll, hamburger, baked potato, fruit, deli sandwich.

Thompsonville Unit Dist. 174
MONDAY: Breakfast: Assorted muffins with fruit juice. Cereal, toast and fruit juice or super donut and fruit juice along with choice of milk available daily. Lunch: Corn dog or chicken patty on bun, golden corn, diced peaches and choice of milk. Peanut butter and jelly sandwich available daily as an entree´.
TUESDAY: Breakfast: Ham, egg and cheese burrito with fruit juice. Lunch: Chicken alfredo with garlic bread or crispito with cheese, garden salad, mandarin oranges and choice of milk.
WEDNESDAY: Breakfast: Scrambled eggs and sausage with toast. Lunch: Sloppy joe on bun or burrito with cheese, peas, pineapple tidbits and choice of milk.
THURSDAY: Breakfast: Apple turnover with fruit juice. Lunch: Pepperoni pizza or chicken and noodles, green beans, diced pears and choice of milk.
FRIDAY: Breakfast: Biscuit and sausage gravy with fruit juice. Lunch: Cheeseburger on bun or haystack, potato wedges, mixed fruit and choice of milk.

Franklin County Senior Services
MONDAY: Beef steak fritter, mashed potatoes, gravy, glazed carrots, whole grain bread and peach cobbler.
TUESDAY: Baked spaghetti, green beans, Wit salad, garlic bread and orange gelatin cake.
WEDNESDAY: Roast pork, dressing, mashed potatoes, gravy, pickled beets, hot rolls and orange gelatin cake.
THURSDAY: Smothered chicken, rice pilaf, peas and carrots, whole wheat bread and fruited Jell-O.
FRIDAY: Catfish fillets, macaroni and tomatoes, apple slaw, cornbread and banana split supreme.

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